The royal (Food Network) wedding is just days away and Hunter Fieri and his fiancée, Tara Bernstein, are preparing accordingly. Over the weekend, the celeb chef offspring asked his grandmother to take on flower girl …
Dianna Agron Is Getting Trolled For How She Pronounces ‘Fruit’
You know Dianna Agron, right? Glee star, darling of the early aughts, and—let’s be honest—the one who (allegedly?) mispronounces “fruit.” I wouldn’t exactly add that to her list of accolades, but according to my Instagram …
I Tried McDonald’s New S’mores McFlurry & Have A Lot Of Feelings
It’s been a big month for McDonald’s fans. The golden-arched fast food joint finally announced the date for its highly-anticipated Snack Wrap comeback (July 10) and introduced an all-new Flurry flavor in the matter of …
Best Maque Choux With Sausage Recipe
During the summer, I’ll take any excuse to eat corn in whatever form I can. From corn on the cob to corn salad and corn ribs, the versatility of this summer favorite is endless. One …
Oreo’s Parent Company Sues Aldi For Copying Packaging
A fight between Oreo and Aldi wasn’t exactly on my 2025 Bingo List, but here we are. Mondelez International, the maker of Oreos, Chips Ahoy, and other beloved cookies and crackers, is suing Aldi, alleging …
Instacart Is Selling Your Favorite Nostalgic Treats For HALF The Price
Whether it’s shrinkflation, tariffs, or both, there’s no doubt that groceries are making a bigger dent in our budgets than usual. Luckily for hungry shoppers, Instacart has heard your cries for cheaper eats and is …
Best Campfire Strawberries Recipe – How To Make Campfire Strawberries
I love s’mores as much as the next person, but the are incredibly messy, and sometimes a little bit heavier than I want. Enter: campfire strawberries. These fruity beauties are the perfect combination of sweet …
Yes, The Size Of Your Eggs Matters In Baking—Here’s Why
We probably shouldn’t be the ones to tell you this, but precise measurements aren’t always completely necessary while cooking. Measure with your heart a little here and there, and your dishes will likely turn out …