Be the first to rate & review! 1 Photo Tis the season for stuffing, and, as Ina would say, ‘store bought is fine!’. Consider the below “recipe” your guide to a leveled-up store-bought stovetop stuffing. By deglazing with dry white wine and adding the juice of ½ a lemon, we […]
Side Dishes
Cheesy Jalapeno Corn Casserole Recipe
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If […]
Loaded Cornbread Casserole Recipe
Be the first to rate & review! 1 Photo This loaded cornbread casserole with Cheddar cheese, bacon, and Anaheim chiles, elevates cornbread to a much higher place at the table. Versatile and delicious, this makes for a great brunch recipe. And the leftovers are amazing, warmed up and served with […]
Leftover Brown Rice and Mushroom Pilaf Recipe
Be the first to rate & review! 1 Photo This leftover brown rice and mushroom pilaf turn cooked brown rice into a whole new dish. Slivered almonds, sauteed shallots and celery, plus white mushrooms, add savory flavor and crunchy texture—no one will complain about these ‘lefties.’ Published on October 30, […]
Hot Honey Butter Recipe
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If […]
Hot Honey Brussels Sprouts Recipe
Be the first to rate & review! 1 Photo These hot honey Brussels sprouts are a simple side dish with all the elements you’ll ever need in a side. They’re sweet, spicy, crispy, and melt in your mouth. I like to pair this with pork chops but it goes great […]
Zucchini Pesto Recipe
Be the first to rate & review! 1 Photo This zucchini pesto, bright green and summery, is made with basil, shredded zucchini, and pumpkin seeds. Use it on pasta, on bruschetta, or in any other way you typically use pesto. Published on October 30, 2025
Mississippi Mud Mashed Potato Casserole
Mississippi Mud Mashed Potato Casserole
Honey-Glazed Corn Casserole Recipe
Be the first to rate & review! 1 Photo This honey-glazed corn casserole gives a classic an appealing twist, with a touch of honey that complements the sweet-savory flavor of corn. For a variation, stir in a drained, small can of green chiles. Published on October 30, 2025
25 Comfort Food Side Dish Recipes We’ll Never Stop Making
Round out your dinner plate with one of our favorite cozy comfort food side dishes, from classic mashed potatoes and mac and cheese to crowd-pleasing casseroles and stewed veggies. No matter what you’re looking for, you’ll come back to this cozy collection all season long. Save to MyRecipes Love this […]