Loaded with cucumbers, tomatoes, and fresh herbs, this creamy feta dip was inspired by our favorite Mediterranean side—the Greek salad. Whipped feta has become the base for many of our most popular dips (who can forget our cranberry whipped feta), but when we’re craving fresh summer flavors, we turn to this Greek-inspired recipe. Serve it at your summer BBQs or game days for a tangy dip that everyone will be reaching for.
For a smoother, fluffier consistency, we added yogurt and cream cheese to our feta base. We highly suggest using your hand mixer or a food processor—the best whipped feta needs a machine’s touch. That being said, if you’re feeling lazy, then you can just use a spoon. It will still come together, it just won’t be quite as whipped.
Full disclaimer: This recipe makes a lot of dip and can easily be halved, but we’ve never had a problem demolishing it. Serve with pita chips or even more fresh veggies, and watch everyone go back for more.
Made this recipe? Let us know how it went in the comments below!