Be the first to rate & review! 1 Photo This zucchini pesto, bright green and summery, is made with basil, shredded zucchini, and pumpkin seeds. Use it on pasta, on bruschetta, or in any other way you typically use pesto. Published on October 30, 2025
Breakfast Smashed Tacos Recipe
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If […]
I Tried Pringles’ New Mystery Box With A Secret Flavor & Charm
Pringles’ Once You Pop Mystery Box includes a secret-flavor can and a blind-bag Pringamabob charm. My can tasted like a taco-seasoned, zesty, mildly spicy flavor I kept reaching for. The collectible is a fun, desk-worthy extra that sells the ’90s nostalgia. If you had seen me in elementary school, my […]
Candied Champagne Grapes Recipe
Be the first to rate & review! 1 Photo For these candied Champagne grapes, marinate green grapes overnight in sparkling wine, toss in sugar, and freeze. They’re pretty and festive dropped into a glass of Champagne or just served on their own. Published on October 28, 2025
Krispy Kreme Has 9 (!) New Menu Items & I Want EVERYTHING
Krispy Kreme is updating its menu to include five new permanent doughnut flavors, along with four seasonal offerings. The new permanent flavors include New York Cheesecake, Oreo Cookies and Kreme, Original Glazed Cake, Cinnamon Apple Filled, and Original Glazed Kreme Filled. The chain will swap out four seasonal flavors five […]
8 Pantry Items Food Banks and Pantries Need the Most Right Now
More than 42 million Americans—including 16 million children—rely on SNAP (the Supplemental Nutrition Assistance Program), the country’s largest food assistance program. But starting November 1, a freeze could leave one in eight people without support. So food banks and pantries across the country are stepping up to fill the gap, […]
Potato Zucchini Frittata Recipe
Be the first to rate & review! 1 Photo We love this potato zucchini frittata–I’ve always thought a frittata was Spanish, but come to find out, it’s Italian! Eggs, check! Vegetables, check! Herbs, check! Cheese, check! And a little bacon makes everything better. It’s great for breakfast with fresh fruit […]
Chick-fil-A Tests Vending Machine With Wraps and Chips
Chick-fil-A is piloting its first vending machine at a Georgia hospital, open 24/6. It’s a card-only, temperature-controlled unit restocked by staff. You can select from four items—two wraps, two chip varieties—with no classic lemonade available (just yet). Chick-fil-A just low-key launched its first-ever vending machine, and honestly? It’s a big […]
Garage Beer’s $20 Rake Holds Your Beer While You Work
Garage Beer launched the CanHeld Rake, a rake with a built-in beer holder. The $19.99 gag-meets-gear drop fits the Kelce-backed brand’s playful stunts. It’s designed to make leaf duty a little easier (and a lot more fun). Consider leaf season officially rebranded as lager season. Garage Beer—the cheeky all-lager label […]
I Asked 5 Chefs What They Make With a Can of Beans—and Their Recipes Are SO Good
Open your cupboard, and you’ll likely spot a can of beans—or two or three—hanging out on the shelf. And for good reason: They’re inexpensive, last (practically) forever, and are healthy—packing an impressive amount of protein, fiber, iron, and more essential nutrients. They’re also easy to doctor up—or in this case, […]