{"id":2440,"date":"2026-02-22T14:49:13","date_gmt":"2026-02-22T14:49:13","guid":{"rendered":"https:\/\/cupcake.website\/?p=2440"},"modified":"2026-02-22T14:49:13","modified_gmt":"2026-02-22T14:49:13","slug":"mcdonalds-big-arch-burger-may-be-coming-to-the-u-s","status":"publish","type":"post","link":"https:\/\/cupcake.website\/?p=2440","title":{"rendered":"McDonald&#8217;s Big Arch Burger May Be Coming To The U.S."},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div data-journey-body=\"standard-article\">\n<div class=\"css-hl6xtf e1wzc3k51\"><img src=\"https:\/\/www.delish.com\/_assets\/design-tokens\/fre\/static\/icons\/clock-regular.4ddebeb.svg\" alt=\"Estimated read time\" width=\"16\" height=\"16\" decoding=\"async\" loading=\"lazy\"\/><span class=\"css-p1hv13 e1wzc3k50\">2 min read<\/span><\/div>\n<ul data-node-id=\"0\" class=\"css-kw9lqy emevuu60\">\n<li data-node-id=\"0.0\">McDonald\u2019s Big Arch burger is rumored to finally make its way to the U.S. after appearing on overseas menus.<\/li>\n<li data-node-id=\"0.1\">The burger is described as two Quarter Pounder patties, three slices of white cheddar, two types of onions, and a new Big Arch sauce.<\/li>\n<li data-node-id=\"0.2\">Fans in the comments are hyped to try it, with reports pointing to an early March rollout.<\/li>\n<\/ul>\n<hr data-node-id=\"1\" class=\"css-18pb4rg emevuu60\"\/>\n<p data-journey-content=\"true\" data-node-id=\"2\" class=\"css-6wxqfj emevuu60\">Something very large may be heading to McDonald&#8217;s menus in the U.S., and the internet has already started planning accordingly.<br data-node-id=\"2.3\"\/><\/p>\n<p data-journey-content=\"true\" data-node-id=\"3\" class=\"css-6wxqfj emevuu60\">Food blogger Snackolator recently posted about a rumored new burger called the Big Arch, describing it as a stacked situation with two Quarter Pounder patties, slivered onions, crispy onions, three slices of white cheddar, and an all-new Big Arch sauce. The comment section is already sold (and likely drooling on their screens). &#8220;I&#8217;ve been eyeing this one! Happy is finally coming!&#8221; one person wrote, while another skipped straight to logistics with a simple &#8220;Let&#8217;s go.&#8221;<\/p>\n<p data-journey-content=\"true\" data-node-id=\"4\" class=\"css-6wxqfj emevuu60\">This isn&#8217;t the first time the Big Arch has popped up, though. McDonald&#8217;s had already been testing a larger-format burger in three international markets as far back as 2024, including Portugal and Canada. Since then, it&#8217;s shown up on menus overseas\u2014and in the U.K., it&#8217;s not even a test anymore. It&#8217;s a permanent item.<\/p>\n<section data-embed=\"watch-next\" data-lazy-id=\"P0-17\" data-node-id=\"5\" class=\"embed\"\/>\n<section data-embed=\"instagram\" data-lazy-id=\"P0-18\" data-node-id=\"6\" class=\"embed\"\/>\n<p data-journey-content=\"true\" data-node-id=\"7\" class=\"css-6wxqfj emevuu60\">Which might explain why some people seem a little too ready for it to land here. &#8220;Just what I been waiting for!! \ud83d\ude0b\u201d one commenter said, while someone else admitted, &#8220;I&#8217;m embarrassed by how excited I am.&#8221;<\/p>\n<p data-journey-content=\"true\" data-node-id=\"8\" class=\"css-6wxqfj emevuu60\">As for whether it&#8217;s actually headed stateside soon, Snackolator claims a March 3 drop. And judging by the replies, at least a few people already know exactly what they&#8217;re doing if it shows up. My advice? Wear a dark shirt and maybe bring some extra napkins from home. <\/p>\n<section data-embed=\"editorial-link\" data-lazy-id=\"P0-19\" data-node-id=\"9\" class=\"embed\">\n<aside class=\"css-fcvumo e94w1mj1\"\/><\/section>\n<\/div>\n<p><br \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>2 min read McDonald\u2019s Big Arch burger is rumored to finally make its way to the U.S. after appearing on overseas menus. The burger is described as two Quarter Pounder patties, three slices of white cheddar, two types of onions, and a new Big Arch sauce. Fans in the comments [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2441,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"class_list":["post-2440","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-news"],"_links":{"self":[{"href":"https:\/\/cupcake.website\/index.php?rest_route=\/wp\/v2\/posts\/2440","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cupcake.website\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cupcake.website\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cupcake.website\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cupcake.website\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2440"}],"version-history":[{"count":0,"href":"https:\/\/cupcake.website\/index.php?rest_route=\/wp\/v2\/posts\/2440\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cupcake.website\/index.php?rest_route=\/wp\/v2\/media\/2441"}],"wp:attachment":[{"href":"https:\/\/cupcake.website\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2440"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cupcake.website\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2440"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cupcake.website\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2440"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}