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Each week, thousands of Allrecipes members take to the site, on the hunt for fresh culinary inspiration. From quick weeknight dinners to cozy comfort foods to dishes that\u2019ll impress even the pickiest guests, thousands of home cooks around the world trust our recipes\u2014both new and old.<\/p>\n
Last week, Allrecipes members gravitated toward homey comfort foods. A hearty soup, a recreation of a restaurant favorite, and a delicious quick bread were all on the menu.\n<\/p>\n
So, if you want some insight on what Allrecipes users are cooking up in their kitchens, look no further. And if you haven\u2019t tried them yet, now\u2019s the perfect time to see what all the hype is about!\n<\/p>\n
Here\u2019s a look at the 5 most-saved recipes of the week\u2014get ready to add them to your must-try list.<\/p>\n<\/div>\n
Dotdash Meredith Food Studios<\/p>\n
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Keep this six-ingredient recipe handy for your next busy weeknight. It’s\u00a0quick, easy meal that is very filling.\u00a0Feel free to top it with all your favorite taco add-ons such as lettuce, pico de gallo, sour cream, or avocado.\n<\/p>\n
“So easy to make and it has quickly gone to the top of the Family Favorite list,” raved one reviewer. “It was well worth the effort\u2014and there was really very little effort on my part to make this crowd-pleaser!”\n<\/p>\n<\/div>\n
Chef John<\/p>\n
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If you’re looking for the apple fritter experience without the messy pan frying, check out this quick bread recipe. Great for having on hand for hosting over for the holidays, this quick bread is sure to please. Plus, your house will smell better than any candle on the market! Serve with coffee or enjoy with a swipe of butter or \u00e0 la mode for a tasty dessert.\n<\/p>\n
“Really easy to make, taste great, the hardest part is the wait to cool down,” said Allrecipes member Galina Lutz.\n<\/p>\n<\/div>\n
If you’re looking for your next favorite copycat meal, we have you covered. This Charred Broccoli Beef recipe comes from Chef John’s kitchen, so you know it’s going to be good. Feel free to double up on the sauce portion so you can save some for serving.\n<\/p>\n
“Quick, easy, better than takeout. I loved how tender the beef was, juicy too,” raved reviewer Chef Hunnah. “Also, the broccoli was crisp and didn’t turn gray and mushy. Lightly sauced. Every bite was delicious. A real winner.”\n<\/p>\n<\/div>\n
Allrecipes \/ Qi Ai<\/p>\n
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Ready to freshen up your side dishes? Try this tasty Broccoli with Garlic Butter and Cashews recipe. It has great flavor, lots of crunch, and a tasty sauce that elevates the humble cruciferous veg.\n<\/p>\n
“My husband, who is not a fan of broccoli, LOVED it! I liked the intermingling of flavors. Big win,” said one Allrecipes reviewer.\n<\/p>\n<\/div>\n
Peyton Beckwith<\/p>\n
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It’s no wonder this Million Dollar Soup made our most-saved list\u2014fans loved it on social media! It’s creamy, cheesy, rich, and savory, and yet uses convenient rotisserie chicken, and easy canned soups to create the base. Garnish with crushed Ritz crackers, sliced green onion, crumbled bacon, and Cheddar cheese, and yes, you will feel like you have stumbled into a fortune.\n<\/p>\n
“This is the best soup recipe I’ve made in a long time,” said one reviewer. “I’ve told several friends about it, too, and all agree. I just make it, per the recipe.”\n<\/p>\n<\/div>\n<\/div>\n
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Each week, thousands of Allrecipes members take to the site, on the hunt for fresh culinary inspiration. From quick weeknight dinners to cozy comfort foods to dishes that\u2019ll impress even the pickiest guests, thousands of home cooks around the world trust our recipes\u2014both new and old. Last week, Allrecipes members […]<\/p>\n","protected":false},"author":1,"featured_media":649,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[23],"tags":[],"class_list":["post-1299","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kitchen-tips"],"_links":{"self":[{"href":"https:\/\/cupcake.website\/index.php?rest_route=\/wp\/v2\/posts\/1299","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cupcake.website\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cupcake.website\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cupcake.website\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cupcake.website\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1299"}],"version-history":[{"count":0,"href":"https:\/\/cupcake.website\/index.php?rest_route=\/wp\/v2\/posts\/1299\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cupcake.website\/index.php?rest_route=\/wp\/v2\/media\/649"}],"wp:attachment":[{"href":"https:\/\/cupcake.website\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1299"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cupcake.website\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1299"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cupcake.website\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1299"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}