If you can’t get enough of ambrosia salad—that fruit-and-cream mixture your grandma called salad—then you will be obsessed with this grown-up version. Picture sunshine in a bowl, and you’ve got this boozy ambrosia punch, filled with all of the fruits and tropical flavors you know and love. If you’re looking for the ultimate way to switch up your next springtime gathering with an elevated classic, then turn to this easy, crowd-pleasing drink.
Rum and Prosecco add a delightful buzz to this citrus drink, while peaches, pineapples, and oranges create bright, fresh flavors. Plus, is it even really ambrosia punch if there is no Cool Whip involved? We think not.
Did you try making this? Let us know how it went in the comments!
